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It has been recommended that HIV-infected mothers who are
breastfeeding consume 24-28 grams/day of lauric acid and 3-4
grams/day of capric acid to prevent the transfer of the virus.
Since coconut oil is nearly 48 percent lauric acid and 7
percent capric acid, this requirement would be met if the
mother ate about 50-55 grams of coconut oil each day. A
tablespoon is equivalent to 14 grams. So 31/2 tablespoons of
coconut oil a day would provide the recommended amount of both
lauric and capric acids.
Other viral infections such as those that cause measles,
herpes, mononucleosis, and such are also a threat to nursing
infants. Pregnant women and nursing mothers can help protect
their children by eating an abundant amount of coconut oil or
products that contain coconut oil, such as shredded coconut or
coconut milk.
Any mother or expectant mother who desires a healthy, well
developed baby should consider adding coconut oil to her diet.
She will not only assure better health for her children but
will benefit greatly herself.
MCFA are vital nutrients and protectors found naturally in
human milk. They are deadly enough to kill the AIDS virus yet
gentle enough to nourish a premature infant to health. As we
grow to adulthood and beyond, our bodies begin to wear down.
MCFA can help nourish and protect us, as it does infants, from
infectious and degenerative disease. It appears that coconut
oil provides many health benefits to those who are very young
and those who are very old and all those in between!
References:
1. Thampan, P.K. 1994. Facts and Fallacies About Coconut Oil.
Asian and Pacific Coconut
Community, p.8
2. Kiyasu G.Y., et al. 1952. The portal transport of absorbed fatty
acids. Journal of Biological
Chemistry 199:415
3. Fushiki, T. and Matsumoto, K. 1995,
Swimming endurance capacity of mice
is increased by chronic consumption of medium-chain
triglycerides. Journal of
Nutrition 125:531
4. Applegate, L. 1996. Nutrition. Runner's World 31:26
5. Azain, M.J., 1993. Effects of adding medium-chain triglycerides to
sow diets during late gestation and early lactation on litter
performance. J. Anim.
Sci. 71(11):3011
6. Vaidya, U.V., et al. 1992 Vegetable oil fortified feeds in the nutrition of
very low birthweight babies. Indian Pediatr. 29(12):1519
7. Tantibhedhyangkul, P. and Hashim, S.A.,
1978. Medium-chain triglyceride
feeding in premature infants: effects on calcium and magnesium
absorption. Pediatrics
61(4):537
8. Jiang, Z.M.,Et al. 1993. A comparison of medium-chain and long-chain
triglycerides in surgical patients. Ann. Surg. 217(2):175
9. Francois, C.A., et al. 1998.
Acute effects of dietary fatty
acids on the fatty acids of human milk.
Am. J. Clin. Nutr.
67:301
10. Ibid
From the book The Healing Miracles of Coconut Oil by
Bruce Fife
© 2001, 2003 Bruce Fife, reproduced by permission of the
author.
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